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Updated: Jun 11, 2024


Elegant toquilla straw hats



Toquilla straw hats, also known as Panama hats, are a true handcrafted gem that captivates those who observe them. Originating from Ecuador, these hats have taken the world by storm with their timeless elegance and style.


Origins and Tradition


Toquilla straw hats have their roots in the coastal region of Ecuador, where they have been made for centuries using artisanal techniques passed down from generation to generation. The fiber of the toquilla palm is carefully woven by hand to create these lightweight and durable hats, which are a symbol of the skill and creativity of Ecuadorian artisans.

Toquilla straw hats have been so well known that world-renowned personalities have wanted to get one of these hats. Numerous well-known personalities have proudly worn a toquilla straw hat. From political figures like former U.S. President Theodore Roosevelt to fashion celebrities like Audrey Hepburn and Paul Newman, these hats have been prized for their classic style and ability to complement any outfit. Those who have had the privilege of wearing a toquilla straw hat praise its comfort, its lightness and its ability to protect from the sun with elegance. In addition, they highlight their versatility, as they can be worn on various occasions, from a day at the beach to a formal event.





Making a toquilla straw hat is a meticulous process that requires skill and patience. From the selection of the toquilla palm fiber to the weaving and final finish, each step is done by hand with care and dedication. The process can take several weeks, depending on the size and complexity of the hat.


Pricing & Availability


Toquilla straw hat prices vary depending on quality, design, and brand. You can find everything from cheaper hats at local markets to high-end pieces at international fashion boutiques. In general, prices usually range from $20 to $2000 USD, depending on the quality and prestige of the hat.

Toquilla straw hats are a tourist attraction in Ecuador and around the world due to their artisanal beauty and cultural relevance. Tourists can visit artisan workshops in cities such as Montecristi and Cuenca to learn about the manufacturing process and acquire their own hats as souvenirs of their trip.





In short, toquilla straw hats are much more than a fashion accessory; they are an expression of Ecuador's rich artisanal tradition and a symbol of timeless elegance and style that has won over people all over the world.

Toquilla straw hats are usually considered expensive due to several factors that influence their price:

1.      High Quality Materials: Toquilla palm fiber, the main material used in the manufacture of these hats, is harvested by hand and requires a meticulous preparation process. In addition, the quality of the fiber significantly influences the durability and final appearance of the hat.

2.      Craftsmanship and Workmanship: The process of weaving a toquilla straw hat is completely artisanal and requires specialized skills passed down from generation to generation. Dedicated artisans invest time and effort into each hat, ensuring a high-quality end result.

3.      Customization and Design: Some toquilla straw hats can be customized with names, initials, or special designs, which adds additional value to the product. This customization process requires additional work on the part of the artisans, which can increase the cost of the hat.

4.      Brand and Prestige: Toquilla straw hats made by well-known brands or famous artisans usually have a higher price due to their reputation and prestige in the market. Exclusivity and demand can also influence the price of these hats. As for the personalization with the name, this option adds a unique and special touch to the hat, making it an even more exclusive and personalized piece. Artisans can embroider the customer's name on the inside of the hat, making it unique and distinctive. This option is especially popular among those looking for a personalized gift or a unique souvenir from their trip to Ecuador.


'La Tejedora'


Toquilla straw hats are a source of pride in Ecuador, so much so that monuments have been made such as the famous Tejedora Located in the charming coastal town of Manta, Ecuador. "La Tejedora" is a representation of an Ecuadorian indigenous woman who makes the traditional toquilla straw weaving, used in the manufacture of the region's famous toquilla straw hats. This monument captures the very essence of Manta's culture and identity, showing the importance of weaving in the daily lives of its inhabitants.


The sculpture of "La Tejedora" shows an indigenous woman concentrating on her weaving work, with her skillful hands working the toquilla straw to create the intricate designs that characterize the hats of the region. Every detail of the sculpture, from the wrinkles on her face to the position of her hands, reflects the dedication and artistry of the weaver. This monument is not only a tourist attraction in Manta, but also a reminder of the important role that handicrafts play in the region's economy and culture. The skill and talent of Ecuadorian weavers are celebrated through this sculpture, which inspires admiration and respect for their work.


By visiting "La Tejedora" in Manta, tourists have the opportunity to reflect on the importance of preserving artisanal traditions and supporting local communities. In addition, they can learn about the manufacturing process of toquilla straw hats and the history behind this age-old practice. In conclusion, "The Weaver" in Manta is much more than a sculpture; It is a symbol of the region's identity and cultural heritage, as well as a reminder of the value of craftsmanship and the dedication of Ecuadorian weavers. Its beauty and significance make this monument a must-see for any visitor wishing to immerse themselves in the authentic culture of Manta.




Move Your Feet Travel Blog is where you become an active part of your Xperience and create lasting memories of a life time for your family and friends. Please visit MoveYourFeetTravel.com and use the website to explore and create your own customized personal Xperience by using the Xperience Lookup System. We are also happy to create a personal Travel Xperience for you!




The Central Park of Manta or Parque de la Madre, is located in the banking area of ​​the city and facing the sea, it is a place that is difficult to ignore in this city because it is very busy, especially on weekends. It is also an easy taxi ride from the airport. You will find a beautiful water fountain and a children's playground as part of the park as well.


But for those like me, there is something even more special. Not only does the park have lots of shade thanks to the abundance of trees, but the park also has a variety of iguanas of different sizes and shapes. Some of these iguanas will even allow you to touch them if you are very careful.







Recently the park was remodeled and had some construction. During this time, the iguanas were not in the park. Once the park was finished and open the Iguanas returned. You will find that younger iguanas are usually bright green and hide easily in the vegetation to protect itself from predators. As Iguanas get older they turn a variety of sandy colors and get considerably bigger.





This day that I entered into the park because my two little ones wanted to touch an iguana for the first time. This was not easy. I was looking for the oldest iguana in the place. The one that may be the first to arrive at the park. It was the one I needed to find so that my little ones could have the best experience and touch it. I walked and walked with the family looking everywhere. We looked in the branches of the trees and on the grass. It seemed like they were hiding from us. Then we went into the part where the children play and have fun with the swings, apparently the iguanas love children and people. They were right there waiting for us.




The iguanas like to eat a dried fruit that falls from the trees, if you approach and offer it to them they will eat from your own hand, an unforgettable experience, at night you can enjoy food in the park, for example dipped corn mayonnaise and grated cheese, it's delicious, it's my favorite, also hamburgers, hotdogs, sausages and many more.





Move Your Feet Travel Blog is where you become an active part of your Xperience and create lasting memories of a life time for your family and friends. Please visit MoveYourFeetTravel.com and use the website to explore and create your own customized personal Xperience by using the Xperience Lookup System. We are also happy to create a personal Travel Xperience for YOU!



Updated: Jun 11, 2024

Mouth watering Chichas - a cool refreshment
Venezuelan Chicha with Cinnamon Stick

Venezuelan chicha (the most typical drink of Venezuela) Discover the Tradition of Venezuelan Chicha Immerse yourself in the rich Venezuelan culture with a unique Xperience: chicha, a drink that goes beyond flavor and becomes a link with our most deeply rooted traditions and customs. In Venezuela, chicha is much more than just a drink; It is a symbol of identity and a culinary treasure that you must try during your visit. Varieties for All Tastes In the vast universe of Venezuelan chicha, you will find a variety of flavors and recipes that will surprise you. From the classic rice chicha, with its smooth and comforting blend of cooked rice, sugar, cinnamon and milk, to the unusual but delicious spaghetti chicha, with its unique flavor that combines the sweetness of syrup with the softness of noodles, there are a chicha for every taste and occasion. In addition, you cannot miss trying the refreshing Andean chicha, made with pineapple peels and sweetened with panela, which is enjoyed especially in the mountainous regions of the country.





The Venezuelan Chichas - A Childhood Memory
Chicas with a little Topins

Tradition and Custom One of the most deeply rooted customs in Venezuela is that of children who, when leaving school, run to the chicha stands to enjoy this delicious drink. For them, chicha is not only a refreshment, but also a moment of joy and camaraderie with friends. It is a tradition that lasts through generations and is part of the childhood of many Venezuelans.


Topins: The Final Touch A distinctive feature of Venezuelan chicha is the “topins,” small ingredients that are added to enhance the experience and flavor. The most common is cinnamon powder with condensed milk but you can also find other varieties.






Topins: The Final Touch that Transforms the Xperience One of the reasons why Venezuelan chicha is so special is the irresistible “topins” that decorate it and give it an extra touch of flavor and texture. These little ingredients are the key to a truly unforgettable experience, and we invite you to discover some of the most popular and delicious: Condensed Milk: What could be more tempting than the sweet and creamy taste of condensed milk? By adding a touch of this delicious ingredient to your chicha, you create an explosion of sweetness that perfectly complements its smooth and refreshing flavor. Nutella: Are you a chocolate lover? So, you can't resist the temptation of adding a little Nutella to your chicha. The rich hazelnut and chocolate flavor of this creamy cream combines exquisitely with the freshness of the chicha, creating a flavor experience that will leave you wanting more. Pirulín: Do you like crunchy sweets? Then, the Pirulín pieces are the perfect topping for you. These delicious chocolate-covered wafers add a touch of crunchy texture and irresistible flavor to your chicha, making every sip a delight. Chocolate: Do you want an extra touch of chocolate in your chicha? Adding chocolate chunks or chocolate syrup is a great way to satisfy your chocolate cravings. From classic milk chocolate to intense dark chocolate, the options are endless and all equally delicious. Chocolate Rain: Do you want to take your chicha to the next level? So, don't miss the opportunity to add a shower of chocolate, whether in the form of chocolate shavings, chocolate chips or even chocolate sauce. This explosion of chocolate flavor will transform your chicha into a true delicacy for sweet lovers.


Cookies: Do you love cookies? So, you can't miss the opportunity to add pieces of cookies to your chicha. Whether it's Oreo cookies, vanilla cookies, or chocolate cookies, the crunch and flavor of these baked treats will add a touch of fun and flavor to your chicha.


These are just a few examples of the many toppings you can add to your chicha to personalize it and make it even more delicious. With so many tempting options, how can you resist trying it? Come and enjoy a unique flavor and texture experience with Venezuelan chicha and its irresistible topins!




Conclusion In short, Venezuelan chicha is much more than a drink; It is an expression of our identity and a window to our traditions and customs. From its variety of flavors to its role in the daily lives of Venezuelans, chicha is an indispensable element in our culinary culture. You can't miss trying it during your visit to Venezuela and discover for yourself the charm and deliciousness of this unique drink!


Personally, I like chicha, which is a well-known mixture of rice and spaghetti, although the truth is that the recipe varies depending on each person since in Venezuela on every corner in a market you can find the sale of this drink and you will notice that everyone likes it. It gives a different flavor to each of its preparations, so a clear indication that it is a good chicha is the fact of its thickness, since if it is thick and accompanied with plenty of ice, it is a drink that you will enjoy. In addition, a good chicha has to Be accompanied with a topin of condensed milk and cinnamon powder, these topins give a unique flavor to the chicha.


Another of my favorites is the famous Andean chicha. This drink is a preparation that is made by cooking rice with pilla husks and then blending them with milk and other spices. Generally, this drink is best sold in the mountainous areas of the country. which if you want to try it you will have to try them directly in these places or prepare it yourself, it is undoubtedly a drink that accompanied with ice is very delicious so if you want to try this other way of preparing it you will enjoy it. We hope you truly enjoy this International Food Experience that is the Venezuela Chichas.


If you want to prepare a traditional chicha, I will leave you a recipe so you can try making it yourself, follow these steps:





A Venezuelan Chica Recipe
Traditional Venezuelan Chicha Recipe



Move Your Feet Travel Blog is where you become an active part of your Xperience and create lasting memories of a lifetime for your family and friends. Please visit MoveYourFeetTravel.com and use the website to explore and create your own customized personal Xperience by using the Xperience Lookup System. We are also happy to create a personal Travel Xperience for you!



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